Hartshorn Distillery Vanilla Whey Liqueur 17.5% 375ml Size::6 Bottle Case Rebus has made friends with

Rebus has made friends with people and proteins across Australia

which adds a crisp and energetic finish

The wine is then aged for 14 months in used oak barrels and 6 months in vat before bottling

The intense nose reveals scents of ripe red fruit (cherry) that will evolve over time toward notes of flowers (rose) spices and eventually forest undergrowth

Hartshorn Distillery Vanilla Whey Liqueur 17.5% 375ml Size::6 Bottle Case Rebus has made friends withHartshorn Vanilla Whey Liqueur 17. 5% 375ml A beautiful Vanilla bean infused liqueur that has similar flavour to custard or Bailies. Made from our sheep milk whey. Best served on the rocks with chilled apple juice to create the drink I call Apple Crumble. The liqueur acts as the custard and the juice as the apple pie. Our liqueur has also been used in restaurants as a base for Creme Brulee and Panna Cotta. Also great used as a custard over fruit salad